Chalo Loku

“Loku” is derived from “Lofe” (to drive out) and “Rang-Ku” (season), meaning to drive out the old season. Celebrated in October/November, village elders fix the date based on the waxing moon. Young boys and girls collect Kow leaves, firewood, rice, and beer for the festival.

The first day, Phamlam, involves slaughtering pigs and buffaloes, preparing rice beer, and gathering articles for entertainment. The second day, Chamkatja, includes prayers at Chaatam, meals, rice beer, and dancing to the chief’s house, known as Chamwangboang. Dancing continues until dawn. The third day, Thanlangja, involves reading omens from eggs to select jhoom plots, visiting neighbors, and dancing in Songlongthong (courtyard of the chief). The festival ends with the traditional farewell song:

“LOKU LA LIEN TA CHONGPO LAZU TA PANRI LA CHUM TA JO JO CHONO JA NEPA BA HURO JO TAO HANGLOMA CHA HANGLOMA” (Blooming flowers have fallen down, fruits have mellowed, Loku also ended. Go away Loku and please return next year with a new spirit and blessing for a good harvest.)